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The Coconut Club

The Coconut Club

Available for Pickup and Islandwide Delivery

The Coconut Club

Available for Pickup and Islandwide Delivery

The Basic

Nasi Lemak

Coconut Rice, Chicken/Fish/Otak, Ikan Bilis, Peanuts, Cucumber, Fried Egg and Sambal

From S$12.80

From

S$12.80

Kosong Set

Coconut Rice, Ikan Bilis, Peanuts, Cucumber, Fried Egg and Sambal

S$4.80

S$4.80

Wok

Kacang Panjang

Long beans stir-fried with dried shrimp paste.

S$6.50

S$6.50

Terung Assam Manis

Terung Assam Manis

Deep-fried eggplant served with sweet and sour Assam sauce.

S$6.80

S$6.80

Ladies Finger

Ladies fingers stir-fried with dried shrimp paste.

S$7.80

S$7.80

Sambal Kangkong

Sambal Kangkong

Kang Kong stir-fried with dried shrimp paste and sambal. Garnished with fried onions and kaffir lime juice.

S$7.80

S$7.80

Tauhu Tempeh Sambal Lado

Tauhu Tempeh Sambal Lado

Deep-fried tofu and fermented soybeans, stir-fried with fresh sambal lado sauce.

S$8.50

S$8.50

Sambal Sotong

Spicy stir-fried squid.

S$12.80

S$12.80

Bakar

Otak Otak

Grilled housemade fishcake with fish chunks, seasoned with spices and wrapped in a banana leaf.

S$10.50

S$10.50

Satay Kulit Ayam 6 pcs

Satay Kulit Ayam 6 pcs

Grilled chicken skin, served with a side of sweet peanut sauce.

S$10.00

S$10.00

Goreng

Paru Sambal Lado

Paru Sambal Lado

Deep-fried beef lungs, topped with fresh sambal lado sauce.

S$7.00

S$7.00

Ayam Goreng Berempah (Breast)

Ayam Goreng Berempah (Breast)

S$9.80

S$9.80

Ayam Goreng Berempah (Thigh)

Ayam Goreng Berempah (Thigh)

S$10.20

S$10.20

Steamed

Pepes Tempeh Tauhu

Pepes Tempeh Tauhu

Steamed tofu and fermented soybeans, wrapped in a banana leaf.

S$8.80

S$8.80

Pepes Jerohan Ayam (Innards)

Pepes Jerohan Ayam (Innards)

Steamed chicken innards, wrapped in a banana leaf.

S$10.80

S$10.80

Curries

Beef Rendang

Beef brisket cooked in a spiced curry.

S$16.50

S$16.50

Ayam Kotok

Chicken marinated with coriander seeds, grilled and cooked in a coconut curry.

S$12.80

S$12.80

Assam Pedas

Red snapper, cooked in a tamarind curry with onions and laksa leaves.

S$15.80

S$15.80

Labu Masak Lemak

Pumpkin, onions, spinach and red chilis, cooked in a coconut anchovy broth.

S$9.80

S$9.80

Sambals

Sambal Ulek

S$2.00

S$2.00

Sambal Mata

S$2.00

S$2.00

Sambal Hijau

S$2.00

S$2.00

Specials

Iga Bakar

Grilled beef short rib, served with Sambal Ulek and Sambal Hijau.

S$58.00

S$58.00

Desserts

Coconut Jelly

Doubled layered coconut jelly; made with young Thai coconut water and coconut cream. Coconut bits in the middle.

S$4.20

S$4.20

Kuih Salat

Layered traditional Peranakan dessert. Glutinous rice dyed naturally with blue pea flower, and topped with a pandan custard.

S$2.00

S$2.00

Kuih Koh Sui

Traditional Malay confectionary, textured like mochi. Coated with freshly grated coconut.

S$1.80

S$1.80

Kuih Bingka Ubi

Kuih Bingka Ubi

Traditional Peranakan dessert, Tapioca Cake. Best eaten when toasted.

S$1.80

S$1.80

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